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211 to 220 of 1000
White Bread (Reduced Calorie)
per 100 g - Calories: 207kcal | Fat: 2.5g | Carbs: 44.3g | Prot: 8.7g
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Wheat Germ Bread
per 1 slice - Calories: 73kcal | Fat: 0.81g | Carbs: 13.52g | Prot: 2.69g
Other sizes:
1 oz - 74kcal
, 100 g - 261kcal
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Toasted White Bread
per 1 slice - Calories: 64kcal | Fat: 0.88g | Carbs: 11.97g | Prot: 1.98g
Other sizes:
1 slice of large - 79kcal
, 1 slice, thin - 50kcal
, 1 slice thin, crust not eaten - 23kcal
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Toasted Wheat Germ Bread
per 1 slice - Calories: 73kcal | Fat: 0.82g | Carbs: 13.58g | Prot: 2.68g
Other sizes:
1 oz - 83kcal
, 100 g - 293kcal
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Chicken Back Meat (Broilers or Fryers, Fried, Cooked)
per 1/2 back, bone and skin removed - Calories: 167kcal | Fat: 8.89g | Carbs: 3.29g | Prot: 17.39g
Other sizes:
1 unit - 101kcal
, 1 oz - 82kcal
, 1 lb - 1306kcal
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Chicken Drumstick Meat (Broilers or Fryers, Fried, Cooked)
per 100 g - Calories: 195kcal | Fat: 8.08g | Carbs: 0.0g | Prot: 28.62g
Other sizes:
1 unit - 49kcal
, 1 drumstick, bone and skin removed - 82kcal
, 1 oz - 55kcal
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Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked)
per 1 slice of cooked - Calories: 43kcal | Fat: 3.34g | Carbs: 0.11g | Prot: 2.96g
Other sizes:
1 oz - 153kcal
, 100 g - 541kcal
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Bacon (Cured, Reduced Sodium, Broiled, Pan-Fried or Roasted, Cooked)
per 1 slice of cooked - Calories: 43kcal | Fat: 3.34g | Carbs: 0.11g | Prot: 2.96g
Other sizes:
1 oz - 151kcal
, 100 g - 541kcal
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Fried Potato Skins with Cheese
per 1 Skin from small - Calories: 87kcal | Fat: 3.57g | Carbs: 11.79g | Prot: 2.23g
Other sizes:
1 Skin from large - 174kcal
, 1 Skin from long type - 195kcal
, 1 order - 1312kcal
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Fried Red Tomatoes (from Fresh)
per 1 slice - Calories: 59kcal | Fat: 4.50g | Carbs: 3.96g | Prot: 0.98g
Other sizes:
1 large - 244kcal
, 1 oz, raw, yields - 38kcal
, 1 cup - 295kcal
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