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Beef Round (Full Cut, Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Beef Round (Full Cut, Lean Only, Trimmed to 1/4" Fat, Select Grade)
Vegetable Beef Soup (Home Recipe)
Beef Top Round (Lean Only, Trimmed to 1/4" Fat, Prime Grade)
Beef (Lean and Fat Eaten)
Beef Tip Round (Lean Only, Trimmed to 1/4" Fat)
Broiled or Baked Beef Steak
Beef Tip Round (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Barbecued Beef Shortribs (with Sauce)
Related searches for: Beef Stew
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