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Beef Bottom Sirloin Butt (Tri-Tip Steak, Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Beef Knuckle (Tip Center, Steak, Lean Only, Trimmed to 0" Fat, Choice Grade)
Beef Chuck (Clod Steak, Lean Only, Trimmed to 0" Fat, Cooked, Braised)
Beef Porterhouse Steak (Trimmed to 1/4" Fat)
Beef Knuckle (Tip Center, Steak, Trimmed to 0" Fat)
Beef Chuck (Clod Steak, Trimmed to 1/4" Fat)
Fried Egg
Fried Ham
Veal Parmigiana with Vegetable (Diet Frozen Meal)
Baked Potato (Peel Eaten, Fat Not Added in Cooking)
Related searches for: Fried Veal Cutlet or Steak (Lean and Fat Eaten)
rice beef chicken
mashed potatoes steak

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