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Beef Top Round (Trimmed to 1/2" Fat, Prime Grade)
Beef Top Round (Trimmed to 1/8" Fat, Choice Grade)
Beef Chuck (Top Blade, Trimmed to 1/4" Fat)
Fried Pork (Lean and Fat Eaten)
Fried Breaded or Floured Pork Chop
Fried Battered Pork Chop (Lean Only Eaten)
Stewed Pork Chop (Lean and Fat Eaten)
Pork Steak or Cutlet (Lean Only Eaten)
Chili Con Carne with Beans and Pork
Ham or Pork with Stuffing (Mixture)
Related searches for: Pork Roasts (Top Loin, Boneless)
beef chicken lamb
ham pork

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