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Goose Meat and Skin
Pheasant Breast Meat
Turkey Dark Meat
Turkey Meat (Young Tom)
Beef Loaf Luncheon Meat
Chicken Meat and Skin (Broilers or Fryers)
Chicken Meat (Broilers or Fryers, Roasted)
Chicken Back Meat (Broilers or Fryers)
Chicken Neck Meat (Broilers or Fryers)
Duck Meat and Skin (Roasted, Cooked)
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