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171 to 180 of 1000
Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
per 1/2 chicken, bone removed - Calories: 521kcal | Fat: 29.03g | Carbs: 17.86g | Prot: 44.27g
Other sizes: 1 unit - 313kcal , 1 oz - 79kcal , 1 lb - 1256kcal ,
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Chicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
per 1 thigh, bone removed - Calories: 238kcal | Fat: 14.22g | Carbs: 7.81g | Prot: 18.58g
Other sizes: 1 unit - 144kcal , 1 oz - 79kcal , 1 lb - 1256kcal ,
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Fried Vegetables Dipped in Chick Pea Flour Batter (Pakora)
per 1 pakora - Calories: 14kcal | Fat: 0.55g | Carbs: 1.86g | Prot: 0.55g
Other sizes: 1 serving - 57kcal , 100 g - 118kcal ,
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Unsalted Butter
(Beatrice)
per 2 tsp (10g) - Calories: 70kcal | Fat: 8.00g | Carbs: 0.00g | Prot: 0.00g
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Unsalted Butter
(President's Choice Organics)
per 2 tsp (10g) - Calories: 70kcal | Fat: 8.00g | Carbs: 0.00g | Prot: 0.10g
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Unsalted Butter
(Dairyland)
per 2 tsp (10g) - Calories: 70kcal | Fat: 8.00g | Carbs: 0.00g | Prot: 0.00g
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Unsalted Butter
(No Name)
per 2 tsp (10g) - Calories: 70kcal | Fat: 8.00g | Carbs: 0.00g | Prot: 0.10g
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Fried Batter Dipped Banana
per 1 cup - Calories: 337kcal | Fat: 22.92g | Carbs: 33.03g | Prot: 2.65g
Other sizes: 1 medium - 337kcal , 1 serving - 337kcal , 1 small - 268kcal ,
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Fried Batter Dipped Eggplant
per 1 cup - Calories: 326kcal | Fat: 23.65g | Carbs: 25.48g | Prot: 5.28g
Other sizes: 1 slice - 74kcal , 1 eggplant, yields - 503kcal , 1 serving - 163kcal ,
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Baked or Fried Batter Dipped Onion Rings (from Fresh)
per 1 10 small rings serving - Calories: 158kcal | Fat: 9.31g | Carbs: 15.35g | Prot: 3.24g
Other sizes: 1 10 medium rings serving - 197kcal , 1 order - 283kcal , 1 cup - 158kcal ,
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