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171 to 180 of 1000
Baked Winter Type Squash (No Fat or Sugar Added in Cooking)
per 100 g - Calories: 37kcal | Fat: 0.35g | Carbs: 8.81g | Prot: 0.89g
Other sizes: 1 oz, raw, yields - 5kcal , 1/2 acorn squash - 58kcal , 1 cup cubed, all varieties - 76kcal ,
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Nutrition Facts
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Baked Winter Type Squash (No Sugar Added in Cooking, Fat Added in Cooking)
per 100 g - Calories: 52kcal | Fat: 2.10g | Carbs: 8.66g | Prot: 0.87g
Other sizes: 1 cup cubed, all varieties - 109kcal , 1 oz, raw, yields - 7kcal , 1 serving - 55kcal ,
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Veal with Butter Sauce (Mixture)
per 1 cup - Calories: 293kcal | Fat: 17.73g | Carbs: 2.89g | Prot: 29.48g
Other sizes: 1 piece with sauce - 154kcal , 100 g - 156kcal , 1 oz - 44kcal ,
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Fat-Free Powder Butter Replacement
per 1 tbsp NFS - Calories: 19kcal | Fat: 0.05g | Carbs: 4.45g | Prot: 0.10g
Other sizes: 1 cup - 298kcal , 1 serving - 7kcal , 100 g - 373kcal ,
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Chocolate Peanut Butter Fat Bomb
per 1 piece - Calories: 132kcal | Fat: 12.78g | Carbs: 3.98g | Prot: 2.55g
Other sizes: 1 serving - 263kcal , 100 g - 658kcal ,
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Peanut Butter Sandwich Cookies
per 1 cookie - Calories: 67kcal | Fat: 2.95g | Carbs: 9.18g | Prot: 1.23g ,
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English Muffin with Butter
per 1 muffin - Calories: 189kcal | Fat: 5.76g | Carbs: 30.36g | Prot: 4.87g ,
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Peanut Butter (Reduced Sodium)
per 1 tbsp - Calories: 101kcal | Fat: 7.98g | Carbs: 3.51g | Prot: 3.84g
Other sizes: 1 oz - 179kcal , 100 g - 633kcal ,
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Peanut Butter Cream Pie
per 1 piece - Calories: 419kcal | Fat: 20.92g | Carbs: 48.48g | Prot: 11.55g
Other sizes: 1 pie - 3358kcal , 1 serving - 419kcal , 100 g - 291kcal ,
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Reduced Sodium Peanut Butter
per 1 tbsp - Calories: 101kcal | Fat: 7.98g | Carbs: 3.51g | Prot: 3.84g
Other sizes: 1 serving - 101kcal , 100 g - 633kcal , 1 oz - 179kcal ,
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Nutrition Facts
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