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Roasted Broiled or Baked Chicken Breast (Skin Eaten)
Roasted Broiled or Baked Chicken Leg (Skin Not Eaten)
Roasted Broiled or Baked Chicken Thigh (Skin Eaten)
Beef Bottom Sirloin Butt (Tri-Tip Steak, Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
Lean or Extra Lean Ground Beef or Patty
Bulgur (Cooked)
Cranberries (Cooked)
Cooked Celeriac
Cooked Chard
Cooked Broccoli
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