Food Search
161 to 170 of 1000
Ground Beef (85% Lean / 15% Fat, Crumbles, Cooked, Pan-Browned)
Ground Beef (70% Lean / 30% Fat, Loaf, Cooked, Baked)
Ground Beef (70% Lean / 30% Fat, Patty, Cooked, Broiled)
Beef Rib Eye (Small End, Trimmed to 0" Fat, Choice Grade)
Beef Brisket (Flat Half, Trimmed to 0" Fat, Choice Grade, Cooked, Braised)
Beef Tip Round (Trimmed to 0" Fat, Choice Grade)
Beef Chuck (Shoulder Tender Medallion, Lean Only, Trimmed to 0" Fat, Choice Grade)
Beef Top Loin (Trimmed to 1/2" Fat, Prime Grade)
Beef Brisket (Whole, Trimmed to 1/8" Fat)
Beef Brisket (Flat Half, Trimmed to Trimmed to 1/8" Fat, Cooked, Braised)
Previous  ...  11   12   13   14   15   16   17   18   19   20   21   22  ...   Next
Search
 Foods

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.

Get the app
    
© 2024 FatSecret. All rights reserved.