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Stewed Light or Dark Turkey Meat (Skin Eaten)
Chicken Light Meat (Roasting)
Chicken Meat (Stewing)
Breast Quail Meat
Turkey Neck Meat
Light Meat Chicken Roll
Turkey Breast Meat
Bison Meat (Lean Only)
Lower in Fat Meat and Cheese Turnover in Tomato-Based Sauce
Bacon Cheeseburger with 1/4 Lb Meat, Tomato and/or Catsup on Bun
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