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Chicken Light Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Turkey Breast Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Turkey Leg Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Turkey Leg Meat and Skin (Young Tom, Cooked, Roasted)
White and Wild Rice (Fat Added in Cooking)
Brown and Wild Rice (Fat Added in Cooking)
Thin Crust Pizza with Meat
Meat Potato and Vegetable Turnover
Jambalaya with Meat and Rice
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