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Margarine-Like Spread (40% Fat)
Margarine (Regular, 80% Fat, Tub)
Margarine (Regular, 80% Fat with Salt, Tub)
Ground Beef (Hamburger, Approx 23% Fat, Frozen Patties)
Margarine-Butter Blend (60% Corn Oil & 40% Butter)
Ground Beef (90% Lean / 10% Fat, Patty, Cooked, Pan-Broiled)
Milk (2% Lowfat Without Added Vitamin A and Nonfat Solids)
Beef Rib Eye (Small End, Lean Only, Trimmed to 0" Fat, Choice Grade)
Beef Ribs (Large End, Lean Only, Trimmed to 0" Fat, Cooked, Roasted)
Beef Ribs (Large End, Lean Only, Trimmed to 0" Fat, Select Grade, Cooked, Roasted)
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