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Pork Chops (Center Rib, Bone-In, Lean Only, Cooked, Braised)
Pork Chops or Roasts (Sirloin, Bone-In, Lean Only)
Beef T-Bone Steak (Trimmed to 0" Fat, Cooked, Broiled)
Atlantic Sardine (Drained Solids with Bone In Oil, Canned)
Turkey Light or Dark Meat (with Skin, Bone Removed, Smoked, Cooked)
Chicken Soup with Dumplings
Chicken or Turkey Parmigiana
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Chicken Egg Foo Yung
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