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141 to 150 of 2002
Lamb Chop (Lean and Fat Eaten)
Lamb Shoulder Chop (Lean and Fat Eaten)
Beef Flank (Lean Only, Trimmed to 0" Fat, Choice Grade)
Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat)
Beef Top Loin (Lean Only, Trimmed to 1/8" Fat)
Beef Top Sirloin (Lean Only, Trimmed to 1/8" Fat)
Haddock Cake or Patty
Beef Tip Round (Lean Only, Trimmed to 1/4" Fat)
Beans with Ground
Braised or Boiled Beef Pot Roast (Lean Only Eaten)
Related searches for: Ground Beef (90% Lean / 10% Fat, Patty, Cooked, Pan-Broiled)
beef steak hamburgers
meatballs ground beef

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