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Beef Porterhouse Steak (Trimmed to 1/8" Fat, Select Grade)
Beef Outside Round (Steak, Trimmed to 0" Fat, Choice Grade)
Beef Inside Skirt Steak (Trimmed to 1/4" Fat)
Beef Inside Skirt Steak (Trimmed to 0" Fat, Cooked, Broiled)
Salisbury Steak with Gravy (Mixture)
Salisbury Steak Dinner (Frozen Meal)
Broiled Veal Cutlet or Steak
Beef Knuckle (Tip Side, Steak, Lean Only, Trimmed to 0" Fat, Choice Grade)
Beef Top Round (Lean Only, Trimmed to 1/8" Fat, All Grades)
Beef Top Sirloin (Lean Only, Trimmed to 1/8" Fat, Choice Grade)
Related searches for: Beef Chuck (Shoulder Clod, Top Blade Steak, Trimmed to 0" Fat)
lamb hamburgers steak
bison beef

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