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Veal Meat (Cooked)
Ground Veal (Cooked, Broiled)
Veal Breast (Whole)
Pork Leg (Shank Half, Cooked, Roasted)
Broiled Veal Cutlet or Steak
Veal with Cream Sauce (Mixture)
Pork Chops or Roasts (Center Loin, Bone-In, Lean Only)
Pork Chops (Center Rib, Bone-In, Lean Only, Cooked, Braised)
Pork Chops or Roasts (Sirloin, Bone-In, Lean Only)
Pork Chops (Center Rib, Boneless, Lean Only, Cooked, Broiled)
Related searches for: Veal Shank (Lean Only)
pork beef chicken
lamb veal

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