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Pork Loin (Whole, Cooked, Roasted)
Pork Leg (Whole)
Pork Leg (Rump Half)
Light Turkey Meat (Skin Not Eaten)
Stewed Light or Dark Turkey Meat
Light or Dark Roast Turkey Meat Rolled
Deli Turkey or Chicken Breast Meat
Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Chicken Breast Meat (Broilers or Fryers, Roasted, Cooked)
Chicken Thigh Meat (Broilers or Fryers, Roasted, Cooked)
Related searches for: Turkey Leg Meat (Fryer-Roasters, Cooked, Roasted)
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