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Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Select Grade)
Beef Bottom Sirloin (Tri-Tip Roast, Lean Only, Trimmed to 0" Fat)
Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade)
Cottage Cheese (Lowfat 2% Milkfat)
Plain Matzo
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White Rice (Long-Grain)
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White Rice (Short-Grain, Cooked)
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