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Lamb Loin (Trimmed to 1/8" Fat, Choice Grade)
Beef Top Sirloin (Trimmed to 1/8" Fat, Choice Grade)
Lamb (Trimmed to 1/4" Fat, Choice Grade, Cooked)
Lamb Foreshank (Trimmed to 1/8" Fat, Choice Grade)
Beef Outside Round (Steak, Trimmed to 0" Fat, Choice Grade)
Meatless Nachos with Cheese
Meatless Quesadilla with Cheese
Meatless Spinach Quiche
Meatless Spaghetti Sauce
Meatless Bacon Strip
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