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Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Pan-Broiled)
Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Pan-Broiled)
Lean or Extra Lean Ground Beef or Patty
Ground Pork (Frozen, Cooked)
Ground Beef (90% Lean / 10% Fat)
Ground Beef (Hamburger, Approx 23% Fat, Frozen Patties)
Ginger (Ground)
Ground Pork
Ground Lamb (Cooked, Broiled)
Pound Cake (Fat Free)
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