Chicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Calories and Nutritional Information

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121 to 130 of 1000

per 1/2 breast, bone removed - Calories: 2701kcal | Fat: 113.42g | Carbs: 0.00g | Prot: 392.86g
Other sizes: 1 unit - 234kcal , 1 oz - 43kcal , 1 lb - 685kcal , more... Nutrition Facts - Similar

Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Not Eaten)

per 1 small - Calories: 98kcal | Fat: 4.83g | Carbs: 0g | Prot: 12.97g
Other sizes: 1 medium - 111kcal , 1 oz of boneless (yield after cooking, skin/coating removed) - 39kcal , 1 large - 150kcal , more... Nutrition Facts - Similar

Turkey Wing Meat and Skin (Fryer-Roasters)

per 1 wing, bone removed - Calories: 204kcal | Fat: 9.88g | Carbs: 0.00g | Prot: 26.69g
Other sizes: 1 unit - 57kcal , 1 oz - 45kcal , 1 lb - 721kcal , more... Nutrition Facts - Similar

Turkey Dark Meat and Skin

per 100 g - Calories: 160kcal | Fat: 8.8g | Carbs: 0.0g | Prot: 18.92g
Other sizes: 1 unit - 243kcal , 1/2 turkey, bone removed - 1882kcal , 1 oz - 45kcal , more... Nutrition Facts - Similar

Turkey Breast Meat and Skin

per 100 g - Calories: 157kcal | Fat: 7.02g | Carbs: 0.0g | Prot: 21.89g
Other sizes: 1/2 breast, bone removed - 1777kcal , 1 oz - 45kcal , 1 lb - 712kcal , more... Nutrition Facts - Similar

Baked or Fried Coated Chicken with Skin

per 1 medium piece - Calories: 249kcal | Fat: 14.85g | Carbs: 8.58g | Prot: 19.19g
Other sizes: 1 oz of boneless - 82kcal , 1 cup of diced - 392kcal , 1 serving - 247kcal , more... Nutrition Facts - Similar

Baked or Fried Coated Chicken Thigh Skinless (Coating Eaten)

per 1 medium - Calories: 161kcal | Fat: 8.62g | Carbs: 6.40g | Prot: 13.53g
Other sizes: 1 small - 143kcal , 1 oz of boneless - 72kcal , 1 large - 217kcal , more... Nutrition Facts - Similar

Duck Meat and Skin (Roasted, Cooked)

per 100 g - Calories: 337kcal | Fat: 28.35g | Carbs: 0.0g | Prot: 18.99g
Other sizes: 1 cup of chopped or diced - 472kcal , 1 unit - 583kcal , 1/2 duck - 1287kcal , more... Nutrition Facts - Similar

Wild Duck Breast Meat and Skin

per 1/2 duck - Calories: 570kcal | Fat: 41.04g | Carbs: 0.00g | Prot: 47.03g
Other sizes: 1 unit - 504kcal , 1 oz - 60kcal , 1 lb - 957kcal , more... Nutrition Facts - Similar

Turkey Meat and Skin (Cooked, Roasted)

per 1 oz - Calories: 59kcal | Fat: 2.76g | Carbs: 0.00g | Prot: 7.97g
Other sizes: 1 cup of chopped or diced - 291kcal , 1 unit - 499kcal , 1/2 turkey, bone removed - 3863kcal , more... Nutrition Facts - Similar

Related searches for: **Chicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)**
lamb	duck	grilled chicken
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