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Fried Floured or Breaded Trout
Carry-Out Milk Shake
Bacon (Cured, Pan-Fried, Cooked)
Plain Wheat and Malt Barley Granules Cereal
Graham Crackers (Plain or Honey, Includes Cinnamon)
Butter Croissants
Rainbow Trout (Farmed)
Pork Chops (Center Rib, Boneless, Cooked, Pan-Fried)
Ground Beef (70% Lean / 30% Fat, Patty, Cooked, Pan-Broiled)
Ground Beef (85% Lean / 15% Fat, Patty, Cooked, Pan-Broiled)
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