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Beef, Rice and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Beef Rolls, Stuffed with Vegetables or Meat Mixture in Tomato-Based Sauce
Beef Short Ribs with Barbecue Sauce, Potatoes and Vegetable (Frozen Meal)
Venison/Deer Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Beef and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Beef, Tofu and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes (Mixture)
Cooked Mung (Fat Not Added in Cooking)
Jai Monk's Food (Mushrooms, Lily Roots, Bean Curd, Water Chestnuts)
Beef
Beef Steak
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