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Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat, Select Grade)
Beef Salami
Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat, Prime Grade)
Beef Rib Eye (Small End, Lean Only, Trimmed to 0" Fat, Choice Grade)
Beef Meatballs
Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat)
Mongolian Beef
Beef Burgundy (Beef Bourguignonne)
Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Beef with Gravy (Mixture)
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