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Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Select Grade)
Beef Bottom Sirloin (Tri-Tip Roast, Lean Only, Trimmed to 0" Fat)
Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade)
Milk (2% Lowfat with Added Vitamin A)
Milk (2% Lowfat with Added Vitamin A and Nonfat Solids)
Milk (Nonfat with Added Vitamin A and Protein)
Evaporated Milk (with Added Vitamin A)
Grape Juice (Without Added Vitamin C, Unsweetened, Canned or Bottled)
Beef Retail Cuts Composite (Trimmed to 1/4" Fat)
Beef Bottom Sirloin Butt (Tri-Tip, Lean Only, Trimmed to 1/4" Fat)
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