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Beef Tenderloin (Trimmed to 1/8" Fat, Prime Grade)
Lamb (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Bison Ribeye (Lean Only, Trimmed to 0" Fat)
Beef Chuck (Shoulder Tender Medallion, Trimmed to 0" Fat)
Beef Knuckle (Tip Center, Steak, Trimmed to 0" Fat)
White Cake (with Coconut Frosting)
Chocolate Chip Crisped Rice Bar
Ice Cream Bar or Stick
Lowfat Frozen Milk Dessert Bar
Sweetened Dried Coconut Meat
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