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Lamb Roast (Lean Only Eaten)
Loin Pork Roast (Lean and Fat Eaten)
Shoulder Pork Roast (Lean and Fat Eaten)
Pork Roast (Lean and Fat Eaten)
Light or Dark Roast Turkey Meat Rolled
Smoked or Cured Pork Roast (Lean Only Eaten)
Roast Beef Spread
Roast Beef Sandwich
Turkey Light and Dark Meat Roast (Boneless, Seasoned, Frozen, Roasted)
Beef Chuck (Blade Roast, Trimmed to 1/4" Fat, Choice Grade)
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