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51 to 60 of 1933
Beef and Vegetables (Mixture)
per 1 cup - Calories: 222kcal | Fat: 11.23g | Carbs: 16.93g | Prot: 14.45g
Other sizes: 1 serving - 222kcal , 100 g - 137kcal ,
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Cooked Vegetable Combinations with Butter Sauce and Pasta (Including Carrots, Broccoli, and/or Dark-Green Leafy)
per 1 cup - Calories: 209kcal | Fat: 7.51g | Carbs: 30.08g | Prot: 6.72g
Other sizes: 1 serving - 91kcal , 100 g - 106kcal , 1 oz - 30kcal ,
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Bouillon Cubes Soup (Low Sodium, Dry)
per 1 tsp - Calories: 11kcal | Fat: 0.36g | Carbs: 1.69g | Prot: 0.43g
Other sizes: 1 cube - 16kcal , 1 oz - 124kcal , 100 g - 438kcal ,
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Pork and Vegetables (Mixture)
per 1 cup - Calories: 211kcal | Fat: 9.91g | Carbs: 7.87g | Prot: 21.43g
Other sizes: 1 serving - 211kcal , 100 g - 130kcal , 1 oz - 37kcal ,
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Salsify (Vegetable Oyster)
per 1 cup slices - Calories: 109kcal | Fat: 0.27g | Carbs: 24.74g | Prot: 4.39g
Other sizes: 1 oz - 23kcal , 1 lb - 372kcal , 100 g - 82kcal ,
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Seafood Soup with Vegetables
per 1 cup - Calories: 156kcal | Fat: 2.64g | Carbs: 11.96g | Prot: 20.47g
Other sizes: 1 serving - 156kcal , 100 g - 64kcal ,
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Mixed Vegetables (Solids and Liquids, Canned)
per 1 cup - Calories: 88kcal | Fat: 0.61g | Carbs: 17.44g | Prot: 3.48g
Other sizes: 1 oz - 10kcal , 100 g - 36kcal ,
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Mixed Vegetables (Drained Solids, Canned)
per 1 cup - Calories: 80kcal | Fat: 0.41g | Carbs: 15.09g | Prot: 4.22g
Other sizes: 1 oz - 14kcal , 100 g - 49kcal ,
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Processed Cheese (with Vegetables)
per 1 slice, NFS - Calories: 79kcal | Fat: 6.55g | Carbs: 0.36g | Prot: 4.65g
Other sizes: 1 oz - 106kcal , 1 cup, NFS - 424kcal , 1 cup of shredded - 424kcal ,
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Pasta with Vegetables
per 1 cup - Calories: 310kcal | Fat: 3.67g | Carbs: 57.71g | Prot: 11.18g
Other sizes: 1 serving - 310kcal , 100 g - 125kcal ,
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Nutrition Facts
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Related searches for:
Cooked Vegetables
salads
juice
cucumbers
cauliflower
vegetables
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