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441 to 450 of 1000
Toasted Reduced Calorie High Fiber White Bread with Fruit and/or Nuts
per 1 thin slice - Calories: 47kcal | Fat: 0.65g | Carbs: 10.29g | Prot: 1.61g
Other sizes:
1 serving - 59kcal
, 1 regular slice - 59kcal
, 100 g - 226kcal
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Nutrition Facts - Similar
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Chicken or Turkey and Noodles with Cream or White Sauce (Mixture)
per 1 cup - Calories: 320kcal | Fat: 11.38g | Carbs: 31.72g | Prot: 21.95g
Other sizes:
1 serving - 320kcal
, 100 g - 143kcal
, 1 oz - 41kcal
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White Sweet Corn (Whole Kernel, Drained Solids, Canned)
per 1 cup - Calories: 133kcal | Fat: 1.64g | Carbs: 30.49g | Prot: 4.30g
Other sizes:
1 oz - 23kcal
, 1 lb - 367kcal
, 100 g - 81kcal
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White Sweet Corn (Cream Style, No Salt Added, Canned)
per 1/2 cup - Calories: 92kcal | Fat: 0.54g | Carbs: 23.21g | Prot: 2.23g
Other sizes:
1 oz - 20kcal
, 1 lb - 327kcal
, 100 g - 72kcal
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White Cake Mix with Icing (Egg Whites and Water Added)
per 1 piece (1/12 of 2-layer, 8" or 9" dia) - Calories: 392kcal | Fat: 10.26g | Carbs: 74.23g | Prot: 3.22g
Other sizes:
1 1-layer cake serving - 2362kcal
, 1 2-layer cake serving - 4720kcal
, 1 bundt or tube cake - 4046kcal
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White Cake Pudding Mix (Oil, Egg Whites, and Water Added)
per 1 piece (1/12 of 2-layer, 8" or 9" dia) - Calories: 398kcal | Fat: 14.40g | Carbs: 66.35g | Prot: 3.04g
Other sizes:
1 2-layer cake serving - 4785kcal
, 1 1-layer cake serving - 2394kcal
, 1 piece (1/10 of 1-layer, 8" or 9" dia) - 241kcal
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Instant White Rice (Fat Not Added in Cooking)
per 1 cup of cooked - Calories: 191kcal | Fat: 0.83g | Carbs: 41.04g | Prot: 3.56g
Other sizes:
1 oz, dry, yields - 115kcal
, 1 serving - 129kcal
, 1 cup, dry, yields - 385kcal
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White and Wild Rice (Fat Added in Cooking)
per 1 cup of cooked - Calories: 188kcal | Fat: 3.56g | Carbs: 34.68g | Prot: 3.65g
Other sizes:
1 cup, dry, yields - 653kcal
, 1 serving - 125kcal
, 1 oz, dry, yields - 104kcal
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Cooked Dry White Beans (Fat Not Added in Cooking)
per 1 cup - Calories: 242kcal | Fat: 0.61g | Carbs: 43.65g | Prot: 16.92g
Other sizes:
1 cup, dry, yield after cooking - 661kcal
, 1 serving - 121kcal
, 1 oz dry, yield after cooking - 94kcal
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Yellow and White Corn (Fat Added in Cooking Cooked)
per 1 cup - Calories: 210kcal | Fat: 5.78g | Carbs: 41.12g | Prot: 5.42g
Other sizes:
1 mini ear or cobette - 72kcal
, 1 small ear - 110kcal
, 1 medium ear - 128kcal
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Nutrition Facts - Similar
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