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Baked or Fried Coated Chicken Leg Skinless (Coating Not Eaten)
Baked or Fried Breaded or Floured Beef Steak (Lean Only Eaten)
Wonton (Meat Filled Fried Won Ton)
Fried Ripe Plantain Rolled in Flour
Fried Chicken No Coating (Skin Eaten)
Fried Chicken Drumstick No Coating (Skin Eaten)
Baked or Fried Breaded or Floured Beef Steak (Lean and Fat Eaten)
Fried Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten)
Fried Pastry (Mainly Flour and Water)
Fried Potato Skins with Cheese and Bacon
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