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Pork Luncheon Meat (Canned)
Veal Sirloin (Lean Only)
Chicken Meat and Skin (Stewing)
Squab (Pigeon) Meat and Skin
Turkey Light Meat and Skin
Turkey Dark Meat (Cooked, Roasted)
Turkey Leg Meat and Skin
Turkey Light Meat (Fryer-Roasters)
Turkey Dark Meat (Young Tom)
Toasted Oat Bran Bagel
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