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41 to 50 of 1000
Salsify (Vegetable Oyster)
per 1 cup slices - Calories: 109kcal | Fat: 0.27g | Carbs: 24.74g | Prot: 4.39g
Other sizes: 1 oz - 23kcal , 1 lb - 372kcal , 100 g - 82kcal ,
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Vegetable Juice Cocktail (Canned)
per 1 cup - Calories: 46kcal | Fat: 0.22g | Carbs: 11.01g | Prot: 1.52g
Other sizes: 1 oz - 5kcal , 100 ml - 19kcal ,
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Vegetable Macaroni (Fat Added in Cooking)
per 1 cup of cooked - Calories: 147kcal | Fat: 3.34g | Carbs: 24.62g | Prot: 4.19g
Other sizes: 1 cup, dry, yields - 243kcal , 1 oz, dry, yields - 101kcal , 1 serving - 147kcal ,
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Veal Parmigiana with Vegetable (Diet Frozen Meal)
per 100 g - Calories: 75kcal | Fat: 3.35g | Carbs: 3.38g | Prot: 7.90g
Other sizes: 1 meal - 191kcal , 1 serving - 191kcal ,
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Cooked Vegetable Combination with Soy-Based Sauce
per 1 cup - Calories: 115kcal | Fat: 0.63g | Carbs: 24.40g | Prot: 5.66g
Other sizes: 1 serving - 58kcal , 100 g - 62kcal ,
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Cooked Vegetable Combination with Cream Sauce
per 1 cup - Calories: 260kcal | Fat: 12.13g | Carbs: 30.23g | Prot: 9.23g
Other sizes: 1 serving - 130kcal , 100 g - 114kcal , 1 oz - 32kcal ,
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Vegetable Beef Noodle Soup (Prepared with Water)
per 1 cup - Calories: 81kcal | Fat: 2.49g | Carbs: 9.56g | Prot: 5.20g
Other sizes: 1 can - 196kcal , 1 serving - 81kcal , 100 g - 33kcal ,
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Cream of Vegetable Soup (Prepared with Milk)
per 1 cup - Calories: 211kcal | Fat: 9.80g | Carbs: 22.05g | Prot: 9.20g
Other sizes: 1 serving - 211kcal , 100 g - 85kcal , 1 oz - 24kcal ,
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Lard and Vegetable Oil Shortening
per 1 tbsp - Calories: 115kcal | Fat: 12.80g | Carbs: 0.00g | Prot: 0.00g
Other sizes: 1 cup - 1845kcal , 1 oz - 255kcal , 100 g - 900kcal ,
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Sunflower Vegetable Oil (Hydrogenated, Linoleic)
per 1 tbsp - Calories: 120kcal | Fat: 13.60g | Carbs: 0.00g | Prot: 0.00g
Other sizes: 1 cup - 1927kcal , 1 tsp - 40kcal , 100 g - 884kcal ,
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Nutrition Facts
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