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Pork Roasts (Center Loin, Bone-In, Cooked, Roasted)
Dry Roasted Hazelnuts or Filberts Nuts (Without Salt Added)
Roasted Salted Hulled Sunflower Seeds
Roasted Broiled or Baked Chicken
Roasted Potato (Fat Added in Cooking)
Roasted Broiled or Baked Chicken Thigh
Roasted Dark Turkey Meat (Skin Eaten)
Roasted Broiled or Baked Chicken Leg (Skin Eaten)
Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten)
Roasted Veal
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