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Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked Without Skin, Broiled)
per 100 g - Calories: 140kcal | Fat: 2.5g | Carbs: 0.0g | Prot: 27.6g
Other sizes:
1 cup of chopped or diced - 244kcal
, 1 unit - 62kcal
, 1/2 breast, bone and skin removed - 133kcal
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Nutrition Facts - Similar
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Skinless Turkey Breast
per 100 g - Calories: 111kcal | Fat: 0.65g | Carbs: 0.0g | Prot: 24.6g
Other sizes:
1 cup of cooked, diced - 150kcal
, 1 serving - 100kcal
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Turkey Wing Meat and Skin (Young Hen, Cooked, Roasted)
per 1 wing, bone removed - Calories: 414kcal | Fat: 23.42g | Carbs: 0.00g | Prot: 47.50g
Other sizes:
1 unit - 67kcal
, 1 oz - 67kcal
, 1 lb - 1080kcal
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Nutrition Facts - Similar
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Chicken Breast (Skin Eaten)
per 100 g - Calories: 195kcal | Fat: 7.72g | Carbs: 0g | Prot: 29.55g
Other sizes:
1/2 small - 164kcal
, 1/2 medium - 191kcal
, 1 oz of boneless, cooked - 55kcal
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Nutrition Facts - Similar
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Light Turkey Meat (Skin Not Eaten)
per 100 g - Calories: 156kcal | Fat: 3.21g | Carbs: 0g | Prot: 29.78g
Other sizes:
1 thin slice - 22kcal
, 1 medium slice - 44kcal
, 1 thick slice - 66kcal
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Nutrition Facts - Similar
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Stewed Chicken Breast (Skin Eaten)
per 1/2 small - Calories: 173kcal | Fat: 6.99g | Carbs: 0g | Prot: 25.80g
Other sizes:
1 thin slice - 13kcal
, 1 oz of boneless - 52kcal
, 1 breast quarter - 317kcal
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Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted)
per 100 g - Calories: 135kcal | Fat: 0.74g | Carbs: 0.0g | Prot: 30.06g
Other sizes:
1/2 breast, bone and skin removed - 413kcal
, 1 oz - 38kcal
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Nutrition Facts - Similar
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Turkey Meat and Skin (Cooked, Roasted)
per 1 oz - Calories: 59kcal | Fat: 2.76g | Carbs: 0.00g | Prot: 7.97g
Other sizes:
1 cup of chopped or diced - 291kcal
, 1 unit - 499kcal
, 1/2 turkey, bone removed - 3863kcal
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Nutrition Facts - Similar
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Turkey Wing Meat and Skin (Fryer-Roasters)
per 1 wing, bone removed - Calories: 204kcal | Fat: 9.88g | Carbs: 0.00g | Prot: 26.69g
Other sizes:
1 unit - 57kcal
, 1 oz - 45kcal
, 1 lb - 721kcal
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Nutrition Facts - Similar
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Turkey Dark Meat and Skin
per 100 g - Calories: 160kcal | Fat: 8.8g | Carbs: 0.0g | Prot: 18.92g
Other sizes:
1 unit - 243kcal
, 1/2 turkey, bone removed - 1882kcal
, 1 oz - 45kcal
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Nutrition Facts - Similar
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