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Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat, Prime Grade)
Duck Meat and Skin
Goose Meat and Skin
Lamb Cubed For Stew or Kabob (Lean Only, Trimmed to 1/4" Fat)
Chicken Meat (with Broth, Canned)
Turkey Meat with Broth (Canned)
Vegetarian Chili (with Meat Substitute)
Lamb Leg (Whole (Shank and Sirloin) Trimmed to 1/4" Fat, Choice Grade)
Beef Retail Cuts Composite (Trimmed to 1/4" Fat, Select Grade)
Beef Retail Cuts Composite (Lean Only, Trimmed to 1/4" Fat)
Related searches for: Hamburger with 1/4 Lb Meat, Tomato and/or Catsup on Bun
beef chicken lamb
duck chili

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