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261 to 270 of 2007
Beef Brisket (Whole, Trimmed to 1/8" Fat, Cooked, Braised)
Pork Spareribs (Lean and Fat Eaten)
Beef Brisket (Flat Half, Lean Only, Trimmed to 1/8" Fat, Cooked, Braised)
Beef Brisket (Flat Half, Lean Only, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
Beef Bologna (Low Fat)
Broiled or Baked Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten)
Beef Frankfurter (Low Fat)
Miniature Chicken Patty Sandwich with Spread
Breaded Chicken Patty, Fillet or Tenders
Beef Brisket (Flat Half, Trimmed to Trimmed to 1/8" Fat, Cooked, Braised)
Related searches for: Ground Beef (70% Lean / 30% Fat, Patty, Cooked, Pan-Broiled)
beef steak hamburgers
meatballs ground beef

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