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Beef Top Sirloin (Trimmed to 1/8" Fat)
Slice Meatless Beef, Chicken, Salami or Turkey
Beef Top Sirloin (Trimmed to 1/8" Fat, Choice Grade)
Tomato Beef Soup (Prepared with Water)
Beef Top Sirloin (Trimmed to 1/8" Fat, Select Grade)
Fried Beef Steak (Lean and Fat Eaten)
Beef Inside Skirt Steak (Lean Only, Trimmed to 1/4" Fat)
Fried Beef Steak (Lean Only Eaten)
Beef Outside Skirt Steak (Lean Only, Trimmed to 1/4" Fat)
Fried Battered Beef Steak (Lean Only Eaten)
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