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Chicken Drumstick Meat and Skin (Broilers or Fryers, Stewed, Cooked)
per 1 drumstick, bone removed - Calories: 116kcal | Fat: 6.06g | Carbs: 0.00g | Prot: 14.43g
Other sizes:
1 cup of chopped or diced - 286kcal
, 100 g - 204kcal
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Chicken Light Meat and Skin (Broilers or Fryers, Stewed, Cooked)
per 1/2 chicken, bone removed - Calories: 302kcal | Fat: 14.96g | Carbs: 0.00g | Prot: 39.21g
Other sizes:
1 unit - 181kcal
, 1 oz - 57kcal
, 1 lb - 912kcal
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Chicken Dark Meat and Skin (Broilers or Fryers, Stewed, Cooked)
per 100 g - Calories: 233kcal | Fat: 14.66g | Carbs: 0.0g | Prot: 23.5g
Other sizes:
1 unit - 256kcal
, 1/2 chicken, bone removed - 429kcal
, 1 oz - 66kcal
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Stewed Chicken Thigh (Skin Not Eaten)
per 100 g - Calories: 193kcal | Fat: 9.71g | Carbs: 0g | Prot: 24.79g
Other sizes:
1 small - 95kcal
, 1 medium - 106kcal
, 1 large - 145kcal
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Chicken Meat and Skin (Roasting, Roasted, Cooked)
per 1/2 chicken, bone removed - Calories: 1070kcal | Fat: 64.27g | Carbs: 0.00g | Prot: 115.06g
Other sizes:
1 unit - 468kcal
, 1 oz - 63kcal
, 100 g - 223kcal
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Stewed Chicken Breast (Skin Not Eaten)
per 100 g - Calories: 150kcal | Fat: 3.00g | Carbs: 0g | Prot: 28.74g
Other sizes:
1 cup of diced - 203kcal
, 1 oz of boneless, skinless - 42kcal
, 1/2 small - 122kcal
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Stewed Chicken Wing (Skin Not Eaten)
per 1 small - Calories: 38kcal | Fat: 1.50g | Carbs: 0g | Prot: 5.66g
Other sizes:
1 medium - 43kcal
, 1 large - 57kcal
, 1 oz, with bone of (yield after bone and skin removed) - 21kcal
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Chicken Giblets (Stewing)
per 100 g - Calories: 168kcal | Fat: 9.21g | Carbs: 2.13g | Prot: 17.89g
Other sizes:
1 unit - 47kcal
, 1 giblet - 136kcal
, 1 oz - 48kcal
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Stewed Chicken Leg (Skin Not Eaten)
per 1 small - Calories: 165kcal | Fat: 7.19g | Carbs: 0g | Prot: 23.44g
Other sizes:
1 large - 264kcal
, 1 oz, with bone of (yield after bone and skin removed) - 31kcal
, 1 cup of diced - 247kcal
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Stewed Chicken Drumstick (Skin Not Eaten)
per 1 medium - Calories: 77kcal | Fat: 2.60g | Carbs: 0g | Prot: 12.54g
Other sizes:
1 small - 60kcal
, 1 large - 101kcal
, 1 oz, with bone of (yield after bone and skin removed) - 27kcal
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