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191 to 200 of 1000
Mashed Potato made with Milk and Fat (from Dry)
per 1 cup, NFS - Calories: 189kcal | Fat: 9.95g | Carbs: 21.88g | Prot: 3.61g
Other sizes: 1 cup, dry, yields - 392kcal , 1 serving - 95kcal , 1 oz, dry, yields - 160kcal ,
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Nutrition Facts
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Whole Milk Vanilla, Lemon or Coffee Flavor Yogurt
per 1 cup - Calories: 247kcal | Fat: 7.79g | Carbs: 33.15g | Prot: 11.86g
Other sizes: 1 8 oz container - 229kcal , 1 serving - 229kcal , 100 g - 101kcal ,
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Cocoa (or Chocolate) with Dry Milk and Sugar (Dry Mix)
per 1 envelope - Calories: 113kcal | Fat: 1.13g | Carbs: 23.74g | Prot: 1.89g
Other sizes: 1 tbsp - 32kcal , 1 serving - 111kcal , 100 g - 398kcal ,
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Lowfat Frozen Milk Dessert Bar with Low Calorie Sweetener
per 1 bar - Calories: 25kcal | Fat: 0.35g | Carbs: 8.57g | Prot: 1.55g
Other sizes: 1 fl oz - 14kcal , 1 serving - 25kcal , 100 g - 60kcal ,
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Indian Pudding (Milk, Molasses and Cornmeal-Based Pudding)
per 1 cup - Calories: 313kcal | Fat: 8.51g | Carbs: 49.27g | Prot: 10.14g
Other sizes: 1 serving - 157kcal , 100 g - 132kcal , 1 oz - 37kcal ,
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Nutrition Facts
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Cream of Chicken or Turkey Soup (with Milk)
per 1 cup - Calories: 174kcal | Fat: 9.70g | Carbs: 14.76g | Prot: 7.02g
Other sizes: 1 can - 421kcal , 1 serving - 174kcal , 100 g - 70kcal ,
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Cream of Mushroom with Chicken Soup (Prepared with Milk)
per 1 cup - Calories: 198kcal | Fat: 11.63g | Carbs: 15.30g | Prot: 8.43g
Other sizes: 1 can - 482kcal , 1 serving - 198kcal , 100 g - 80kcal ,
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Rye Crackers (with Cheese Filling, Sandwich Type)
per 1 cracker, sandwich - Calories: 34kcal | Fat: 1.56g | Carbs: 4.26g | Prot: 0.64g
Other sizes: 1/2 oz - 68kcal , 100 g - 481kcal ,
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Nutrition Facts
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Saltines Crackers (Includes Oyster, Soda, Soup)
per 1 cracker - Calories: 13kcal | Fat: 0.34g | Carbs: 2.13g | Prot: 0.28g ,
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Oat Bran Cereal made with Milk (Fat Not Added in Cooking)
per 1 cup of cooked - Calories: 206kcal | Fat: 7.31g | Carbs: 33.06g | Prot: 13.84g
Other sizes: 1 serving - 137kcal , 1 oz, dry, yields - 190kcal , 1 cup, dry, yields - 664kcal ,
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Nutrition Facts
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