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German Style Potato Salad
Cream Style White Corn
Cream Style Corn
Chunky Style Vegetable Soup
Beef Ribs (Whole, Trimmed to 1/4" Fat, Choice Grade)
Beef Shank Crosscuts (Trimmed to 1/4" Fat, Choice Grade)
Beef Tip Round (Trimmed to 1/8" Fat, Choice Grade)
Beef Top Loin (Trimmed to 1/8" Fat, Choice Grade)
Lamb (Trimmed to 1/4" Fat, Choice Grade)
Lamb Loin (Trimmed to 1/4" Fat, Choice Grade)
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