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Chicken Fat
Vanilla Wafers (Higher Fat)
Monterey Cheese (Low Fat)
Buttermilk (Reduced Fat, Cultured)
Swiss Cheese (Low Fat)
French Salad Dressing (Reduced Fat)
Margarine (Approx. 48% Fat, Tub)
Italian Salad Dressing (Fat Free)
Ranch Salad Dressing (Reduced Fat)
Oats Cereal (Dry, Not Fortified)
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