Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Eaten) Calories and Nutritional Information

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171 to 180 of 1000

per 100 g - Calories: 192kcal | Fat: 12.05g | Carbs: 0.0g | Prot: 19.63g
Other sizes: 1 quail - 209kcal , 1 unit - 778kcal , 1 oz - 54kcal , more... Nutrition Facts - Similar

Potato (Flesh and Skin)

per 100 g - Calories: 77kcal | Fat: 0.09g | Carbs: 17.47g | Prot: 2.02g
Other sizes: 1 large - 284kcal , 1 medium - 164kcal , 1 small - 131kcal , more... Nutrition Facts - Similar

Half Chicken with Skin (Swiss Chalet)

per 1 serving - Calories: 530kcal | Fat: 27.00g | Carbs: 0.00g | Prot: 74.00g Nutrition Facts - Similar

Baked, Breaded or Fried Cheese Nuggets or Pieces

per 1 piece or stick - Calories: 168kcal | Fat: 10.58g | Carbs: 6.73g | Prot: 11.01g
Other sizes: 1 nugget - 27kcal , 1 cup - 438kcal , 1 serving - 290kcal , more... Nutrition Facts - Similar

Roasted Broiled or Baked Chicken Thigh

per 1 small - Calories: 135kcal | Fat: 8.45g | Carbs: 0g | Prot: 13.67g
Other sizes: 1 medium - 152kcal , 1 oz of boneless - 69kcal , 1 cup of diced - 331kcal , more... Nutrition Facts - Similar

Chicken Dark Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)

per 1/2 chicken, bone removed - Calories: 828kcal | Fat: 51.82g | Carbs: 26.08g | Prot: 60.74g
Other sizes: 1 unit - 498kcal , 1 oz - 84kcal , 1 lb - 1352kcal , more... Nutrition Facts - Similar

Chicken Breast Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)

per 1/2 breast, bone removed - Calories: 218kcal | Fat: 8.69g | Carbs: 1.61g | Prot: 31.20g
Other sizes: 1 unit - 131kcal , 1 oz - 63kcal , 1 lb - 1007kcal , more... Nutrition Facts - Similar

Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)

per 1 wing, bone removed - Calories: 159kcal | Fat: 10.69g | Carbs: 5.36g | Prot: 9.74g
Other sizes: 1 unit - 94kcal , 1 lb - 1470kcal , 100 g - 324kcal , more... Nutrition Facts - Similar

Squab (Pigeon) Meat and Skin

per 1 squab - Calories: 585kcal | Fat: 47.36g | Carbs: 0.00g | Prot: 36.76g
Other sizes: 1 unit - 873kcal , 1 oz - 83kcal , 1 lb - 1334kcal , more... Nutrition Facts - Similar

Turkey Light Meat and Skin

per 100 g - Calories: 159kcal | Fat: 7.36g | Carbs: 0.0g | Prot: 21.64g
Other sizes: 1 unit - 286kcal , 1/2 turkey, bone removed - 2207kcal , 1 oz - 45kcal , more... Nutrition Facts - Similar

Related searches for: **Baked or Fried Coated Chicken Leg with Skin (Skin/Coating Eaten)**
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