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Zwieback Toast
Plain French Toast Sticks
French Toast (Frozen)
Pork Roasts (Top Loin, Boneless)
Creamed Dried Beef On Toast
Pork Shoulder Roasts or Steaks (Boston Blade)
Pork Chops or Roasts (Center Rib, Boneless)
Pork Roasts (Sirloin, Boneless, Cooked, Roasted)
French Toast (with Low Fat 2% Milk)
Pork Chops or Roasts (Loin Blade, Bone-In)
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