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Chicken (Breast or Wing, Breaded and Fried, Light Meat)
Chicken Breast Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Breast Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Veal Breast (Whole)
Stewed Tomatoes (from Fresh)
Stewed Venison/Deer
Smoked Light or Dark Turkey Meat (Skin Eaten)
Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked Without Skin, Broiled)
Chicken Drumstick Meat (Broilers or Fryers, Stewed, Cooked)
Chicken Wing Meat (Broilers or Fryers, Stewed, Cooked)
Related searches for: Stewed Chicken Breast (Skin Eaten)
chicken grilled chicken ground chicken
chicken drumsticks chicken breast

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