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Chicken Light Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Skin (Broilers or Fryers, Roasted, Cooked)
Veal Meat (Cooked)
Chicken (Breast or Wing, Breaded and Fried, Light Meat)
Pork Roasts (Top Loin, Boneless, Cooked, Roasted)
Pineapple in Light Syrup (Cooked or Canned)
Rhubarb in Light Syrup (Cooked or Canned)
Pork Shoulder (Whole, Cooked, Roasted)
Roasted Veal
Turkey
Related searches for: Turkey Light Meat (Fryer-Roasters, Cooked, Roasted)
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