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131 to 140 of 914
Cooked Hot Peppers (Canned)
per 1 tbsp - Calories: 4kcal | Fat: 0.02g | Carbs: 0.87g | Prot: 0.18g
Other sizes: 1 cup of chopped - 59kcal , 1 jalapeno pepper - 6kcal , 1 pepper - 32kcal ,
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Cooked Hot Peppers
per 1 cup of chopped - Calories: 59kcal | Fat: 0.30g | Carbs: 13.89g | Prot: 2.93g
Other sizes: 1 serving - 4kcal , 1 pepper - 32kcal , 1 jalapeno pepper - 6kcal ,
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Cooked Hot Peppers (Fat Added in Cooking)
per 1 pepper - Calories: 31kcal | Fat: 1.47g | Carbs: 4.30g | Prot: 0.91g
Other sizes: 1 jalapeno pepper - 10kcal , 1 tbsp - 6kcal , 1 cup of chopped - 96kcal ,
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Cooked Red or Green Corn with Peppers
per 100 g - Calories: 115kcal | Fat: 3.14g | Carbs: 22.70g | Prot: 3.00g
Other sizes: 1 cup - 210kcal , 1 serving - 105kcal , 1 oz - 33kcal ,
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Steak and Cheese Submarine Sandwich with Fried Peppers and Onions on Roll
per 1 submarine - Calories: 492kcal | Fat: 20.42g | Carbs: 34.86g | Prot: 40.04g
Other sizes: 1 serving - 492kcal , 100 g - 241kcal , 1 oz - 68kcal ,
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Egg Omelet or Scrambled Egg with Onions, Peppers, Tomatoes and Mushrooms
per 1 large - Calories: 173kcal | Fat: 13.25g | Carbs: 5.84g | Prot: 8.06g
Other sizes: 1 egg, NS as to size - 173kcal , 1 extra large - 180kcal , 1 serving - 173kcal ,
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Cooked Vegetable and Pasta Combinations with Cream or Cheese Sauce (Broccoli, Pasta, Carrots, Corn, Zucchini, Peppers, Cauliflower and Peas)
per 1 cup - Calories: 173kcal | Fat: 8.26g | Carbs: 20.90g | Prot: 5.72g
Other sizes: 1 serving - 87kcal , 100 g - 107kcal ,
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Pickled Peppers
per 1 cup - Calories: 51kcal | Fat: 0.24g | Carbs: 12.34g | Prot: 1.08g
Other sizes: 1 medium - 8kcal , 1 serving - 13kcal , 100 g - 38kcal ,
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Jalapeno Peppers
per 1 pepper - Calories: 4kcal | Fat: 0.09g | Carbs: 0.83g | Prot: 0.19g
Other sizes: 1 cup of sliced - 27kcal , 1 oz - 9kcal , 100 g - 30kcal ,
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Cooked Peppers and Onions
per 1 cup - Calories: 77kcal | Fat: 3.96g | Carbs: 10.23g | Prot: 1.80g
Other sizes: 1 serving - 39kcal , 100 g - 53kcal , 1 oz - 15kcal ,
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