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131 to 140 of 1000
Baked or Fried Coated Chicken with Skin
per 1 medium piece - Calories: 249kcal | Fat: 14.85g | Carbs: 8.58g | Prot: 19.19g
Other sizes: 1 oz of boneless - 82kcal , 1 cup of diced - 392kcal , 1 serving - 247kcal ,
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Nutrition Facts
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Fried Chicken Drumstick No Coating (Skin Eaten)
per 1 medium - Calories: 119kcal | Fat: 6.79g | Carbs: 0g | Prot: 13.60g
Other sizes: 1 small - 92kcal , 1 large - 158kcal , 1 oz, with bone of (yield after bone removed) - 46kcal ,
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Baked or Fried Coated Chicken Drumstick Skinless
per 1 small - Calories: 92kcal | Fat: 4.65g | Carbs: 3.04g | Prot: 8.87g
Other sizes: 1 medium - 120kcal , 1 large - 157kcal , 1 serving - 120kcal ,
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Turkey Breast Meat and Skin (Cooked, Roasted)
per 100 g - Calories: 189kcal | Fat: 7.41g | Carbs: 0.0g | Prot: 28.71g ,
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Turkey Breast Meat and Skin (Young Hen)
per 1/2 breast, bone removed - Calories: 1460kcal | Fat: 72.54g | Carbs: 0.00g | Prot: 188.96g
Other sizes: 1 unit - 232kcal , 1 oz - 47kcal , 1 lb - 758kcal ,
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Chicken Liver (Pan-Fried, Cooked)
per 100 g - Calories: 172kcal | Fat: 6.43g | Carbs: 1.11g | Prot: 25.78g ,
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Mashed Potato made with Milk and Fat (from Fresh)
per 1 cup - Calories: 218kcal | Fat: 6.59g | Carbs: 36.71g | Prot: 3.84g
Other sizes: 1 serving - 109kcal , 100 g - 104kcal ,
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Mashed Winter Type Squash (Fat and Sugar Added in Cooking)
per 1 cup, butternut - Calories: 185kcal | Fat: 5.06g | Carbs: 36.21g | Prot: 2.11g
Other sizes: 1 serving - 93kcal , 1 cup of hubbard - 182kcal , 1 cup of acorn - 189kcal ,
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Scallops (Breaded and Fried)
per 6 pieces - Calories: 386kcal | Fat: 19.40g | Carbs: 38.49g | Prot: 15.75g
Other sizes: 1 oz - 76kcal , 100 g - 268kcal ,
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Nutrition Facts
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Veal Breast (Whole)
per 100 g - Calories: 208kcal | Fat: 14.75g | Carbs: 0.0g | Prot: 17.47g
Other sizes: 1 oz - 59kcal , 1 lb - 943kcal ,
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Nutrition Facts
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