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Ham (Boneless, Extra Lean and Regular, Cured, Roasted)
Ham (Boneless, Extra Lean and Regular, Cured, Canned)
Fried Veal Cutlet or Steak (Lean Only Eaten)
Pork
Cured Ham (Boneless, Cooked, Unheated)
Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat)
Beef Flank (Lean Only, Trimmed to 0" Fat, Choice Grade)
Lamb (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Bison Ribeye (Lean Only, Trimmed to 0" Fat)
Fried Breaded or Floured Pork Chop (Lean and Fat Eaten)
Related searches for: Pork Chops (Center Rib, Boneless, Lean Only, Cooked, Braised)
pork roast pork lamb chops
ground pork pork chops

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