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Broiled or Baked Pork Steak or Cutlet (Lean Only Eaten)
Cured Ham (Boneless, Cooked, Heated)
Veal Chop (Lean Only Eaten)
Beef (Lean Only Eaten)
Fried Pork Chop
Fried Battered Pork Chop
Beef Top Loin (Trimmed to 1/8" Fat, Prime Grade)
Beef Top Round (Lean Only, Trimmed to 1/4" Fat, Prime Grade)
Beef Chuck (Shoulder Top and Center Steaks, Lean Only, Trimmed to 0" Fat, Select Grade)
Fried Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten)
Related searches for: Pork Chops (Top Loin, Boneless, Lean Only, Cooked, Pan-Fried)
pork roast pork lamb chops
ground pork pork chops

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