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Beef Flank (Lean Only, Trimmed to 0" Fat, Choice Grade)
Beef Top Round (Trimmed to 1/8" Fat, Choice Grade)
Lamb (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Cabbage Salad or Coleslaw with Dressing
Beef Shortribs (Lean Only, Choice Grade)
Italian Salad Dressing (Reduced Fat)
French Salad Dressing (Home Recipe)
French Salad Dressing (Without Salt)
French Salad Dressing (Fat Free)
Blue & Roquefort Cheese Salad Dressing
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